Toronto at 830

8:30 p.m.

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Pasta with pesto

Since I’ve noticed that readers love posts about food here’s one more of my lunch this afternoon. Pasta with pesto, asparagus, garlic and cherry tomatoes. I think I might be overdosing on cherry tomatoes but I love them so. It was yummy and simple to make. I think by now everyone knows how to make a pasta dish! Secret ingredient: Virgin olive oil. It never disappoints.